Restaurants

Whether you choose to hire out a Michelin three starred restaurant, reserve a table in a tatami room at a high-class Japanese-style restaurant that usually refuses new customers, reservation we arrange will provide you to savour the great chance of finest cuisines in Japan.

Two-Michelin-star French cuisine with a twist of Japanese

A pioneer of French cuisine in Japan

Traditional French cuisine with modern essences

Stylish dishes with a hint of Japanese

Soba and supponturtle dishes adored by refined guests

Enjoy seasonal dishes at a historical ryotei in Hakata

Authentic kaiseki cuisine at a two-Michelin star restaurant

Impressive three-Michelin-star ryotei full of surprises

Two-Michelin-star restaurant with true taste of nature

Japanese luxury and culture delivered through the Noh stage and kaiseki cuisine

Exquisite Edo-style sushi in a relaxing Ginza atmosphere

Exquisite tuna fish with chef’s passion to quality

Enjoy the one-of-a-kind nigiri, at the sushi restaurant adored by gourmands from all over Japan.

Renowned hideaway restaurant to which the guests rush directly from the airport

Two-Michelin-starred culinary skills seen in selective ingredients from Karatsu

Enjoy the selected seasonal ingredients from various area all over Japan

Beautiful food with the panoramic view of the waterfront

The delightful seasonal tempura with special house-made salt

Enjoy the variety of seasonal flavours served in artistic tableware

A restaurant full of hospitality, inheriting the spirit of the founder.

Exquisite dishes with culinary techniques of Shanghai cuisine

Local hideaway in Miyagawa-cho for gourmands

Two-Michelin-star restaurant serving Kanazawa local cuisine

Embrace the artful performances by the Shimbashi geisha in a serene and refined ambiance at the heart of Tokyo

Two-Michelin-star restaurant with seasonal essences