Tokyo Kitcho

Enjoy the variety of seasonal flavours served in artistic tableware

Kitcho, the restaurant from which the now famous Tokyo Kitcho name evolved, was founded by the gifted chef Teiichi Yuki, and it is his grandson Yoshio Yuki who has inherited the restaurant, along with his grandfathers philosophy. " The ryotei, or Japanese-style restaurant, is the embodiment of Japanese culture " he says. "Tasting the food served at a ryotei is a way of encountering Japan itself." We offer you the rare opportunity to savour exquisite Japanese cuisine at the exclusive original Tokyo Kitcho restaurant, from which new customers are usually declined.


Address8-17-4 Ginza, Chuo-ku, Tokyo
ClosedClosed on every Sunday, National holiday, New year's season
Member's benefit

A glass of aperitif or non-alcohol beverage per person

Cancellation Policy

・Cancellation shall be made 7 business days prior. After that, 100% cancellation charge will be incurred.
・Please refer to the Luxury Japan cancellation policy.


・Available from 2 people
・Please pay directly to the restaurant for the additional drink & food order
・Geisha, Souvenir, transportation service is available. Please send the request (Each service will be separately charged)
・The plan and prices might be changed due to seasonal reasons or ingredients prices

8-17-4 Ginza, Chuo-ku, Tokyo

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