Restaurants

Whether you choose to hire out a Michelin three starred restaurant, reserve a table in a tatami room at a high-class Japanese-style restaurant that usually refuses new customers, reservation we arrange will provide you to savour the great chance of finest cuisines in Japan.

The authentic and traditional Japanese cuisine

Indulge in fragrant soba noodles and seasonal delicacies

Embrace the artful performances by the Shimbashi geisha in a serene and refined ambiance at the heart of Tokyo

Impressive three-Michelin-star ryotei full of surprises

Authentic kaiseki cuisine at a two-Michelin star restaurant

Stylish dishes with a hint of Japanese

A pioneer of French cuisine in Japan

Exquisite cuisine and service deserving of “six” Michelin stars.

Exceptional French cuisine, maximizing the original flavours of the ingredients

Exquisite cuisine and sake at a three-Michelin star ryotei, in the quaint Arashiyama

Two-Michelin-star restaurant with seasonal essences

Gastronomic tradition since the Edo era with three Michelin stars

Enjoy stylish sushi in a serene and Zen setting

Experience the real joy of tasting fugu cuisine at a two-Michelin-star restaurant

Kyoto kaiseki-style French cuisine worthy of a try

Where ingredients, tradition and new ideas stand out

Indulge in the outstanding food including the signature red snapper chazuke

Renowned restaurant hidden in Ginza serving Japanese cuisine with wine

A prestigious ryotei of Tokyo with aesthetics of Edo culture

A compilation of Chef Robuchon’s culinary philosophy: the highest-class gastronomy awarded with three Michelin stars

New dish which transcends the genre the sensitivity of the chef produces