Japanese restaurant Tagetsu

The authentic and traditional Japanese cuisine

Tagetsu is a true hideaway in Tokyo, with a counter, zashiki-style (a room with tatami floor) seating, and a private dining room which holds maximum of ten. The dishes created by Mr. Hideo Mochizuki , the owner chef who trained for his culinary skills at distinguished restaurants including Genyadana Hamadaya continue to please the connoisseurs of Tokyo. As he passionately emphasizes that he “would love for the guests to enjoy the soup”, the fragrance and delicate flavor of the broth will fully satisfy the guests’ hearts.


AddressKita-Aoyama Sekine Bldg. B1F 3-13-1, Kita-Aoyama, Minato-ku, Tokyo
ClosedClosed on Sunday, National holiday
Member's benefit

A glass of aperitif per person

Cancellation Policy

・Cancellation shall be made 7 business days prior. After that, 100% cancellation charge will be incurred.
・Please refer to the Luxury Japan cancellation policy.


・Available from 2 people
・Please pay directly to the restaurant for the additional drink and food order
・The plan and prices might be changed due to seasonal reasons or ingredients prices.

※Luxury Japan service fee 15% will be charged separately

Kita-Aoyama Sekine Bldg. B1F 3-13-1, Kita-Aoyama, Minato-ku, Tokyo

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