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Exceptional French cuisine, maximizing the original flavours of the ingredients
Exquisite cuisine and service deserving of “six” Michelin stars.
Gastronomic tradition since the Edo era with three Michelin stars
A pioneer of French cuisine in Japan
Stylish dishes with a hint of Japanese
Authentic kaiseki cuisine at a two-Michelin star restaurant
Impressive three-Michelin-star ryotei full of surprises
Embrace the artful performances by the Shimbashi geisha in a serene and refined ambiance at the heart of Tokyo
Two-Michelin-star restaurant with seasonal essences