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Exquisite cuisine and sake at a three-Michelin star ryotei, in the quaint Arashiyama
Exceptional French cuisine, maximizing the original flavours of the ingredients
Exquisite cuisine and service deserving of “six” Michelin stars.
Gastronomic tradition since the Edo era with three Michelin stars
A pioneer of French cuisine in Japan
Stylish dishes with a hint of Japanese
Authentic kaiseki cuisine at a two-Michelin star restaurant
Impressive three-Michelin-star ryotei full of surprises
Embrace the artful performances by the Shimbashi geisha in a serene and refined ambiance at the heart of Tokyo