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Exquisite cuisine and sake at a three-Michelin star ryotei, in the quaint Arashiyama

Exceptional French cuisine, maximizing the original flavours of the ingredients

Exquisite cuisine and service deserving of “six” Michelin stars.

Gastronomic tradition since the Edo era with three Michelin stars

A pioneer of French cuisine in Japan

Stylish dishes with a hint of Japanese

Authentic kaiseki cuisine at a two-Michelin star restaurant

Impressive three-Michelin-star ryotei full of surprises

Embrace the artful performances by the Shimbashi geisha in a serene and refined ambiance at the heart of Tokyo