Restaurants

Whether you choose to hire out a Michelin three starred restaurant, reserve a table in a tatami room at a high-class Japanese-style restaurant that usually refuses new customers, reservation we arrange will provide you to savour the great chance of finest cuisines in Japan.

A compilation of Chef Robuchon’s culinary philosophy: the highest-class gastronomy awarded with three Michelin stars

Exquisite cuisine and service deserving of “six” Michelin stars.

Authentic kaiseki cuisine at a two-Michelin star restaurant

Indulge in fragrant soba noodles and seasonal delicacies