hakata Izumi
Experience the real joy of tasting fugu cuisine at a two-Michelin-star restaurant
Izumi is a restaurant specializing in fugu (globefish) cuisine for more than 90 years since its foundation. The third-generation owner chef, Mr. Naohiro Miyatake , who continues to mesmerize the food connoisseurs with his traditional fugu cuisine with a contemporary touch, aims to make it widely known that the globefish can also be enjoyed during the summer and not just during winter. The course menu with natural fugu is the most recommended. The fugu sashimi is sliced twice to give the piece a wider surface to allow better harmony with ponzu sauce and other condiments.
INFORMATION
| Address | 2-20-14 Sumiyoshi,Hakata-ku, Fukuoka-city,Fukuoka |
|---|---|
| Closed | Sunday, Golden Week,Summer holidays, New years Holiday |
| Member's benefit | A glass of aperitif per group |
| Cancellation Policy | ・Cancellation shall be made 7 business days prior. After that, 100% cancellation charge will be incurred. |
| Remarks | ・Available from 2 people ※Luxury Japan service fee 15% will be charged separately |
