Restaurants

Whether you choose to hire out a Michelin three starred restaurant, reserve a table in a tatami room at a high-class Japanese-style restaurant that usually refuses new customers, reservation we arrange will provide you to savour the great chance of finest cuisines in Japan.

A prestigious ryotei of Tokyo with aesthetics of Edo culture

A compilation of Chef Robuchon’s culinary philosophy: the highest-class gastronomy awarded with three Michelin stars

Experience the unparalleled taste of the crabs favoured by the Imperial Family

New dish which transcends the genre the sensitivity of the chef produces

Kyoto delicacies awarded with two Michelin stars

BLT is famous for its piping hot popovers, prime rib steaks, fresh seafood, and sandwiches.

The mariage of Chanel’s finesse and the culinary philosophy of Alain Ducasse

Creative originality awarded with three Michelin stars

Enjoy the delicious ayu fish, a delicacy of Kyoto

New-York style dry-aged beef in at-home, laidback comfort

Savour the best quality beefsteak with tradition and prestige

Refined and healthy shojin cuisine